Caramelized onion/cheesey mashed potatoes , truffle butter dinner rolls, and fried chicken. Followed by my browned butter, banana nut/chocolate chip bundt cake w/cinnamon cream cheese frosting.
This was the best fried chicken I've ever had. I'll never make mashed potatoes on the stove again.
I think my husband wants to marry me again.
We started building our gym in 2017. Now we have a fully functional home gym, and I couldn't be happier. Our local gym is a 1.5 hour round trip and we have jobs.. so that was a big no.
Today, I am making mashed potatoes in my crockpot for the first time. Have any of you tried this?
If this works out, I believe Thanksgiving will run more smoothly this go around! Freeing up my range top would be a game changer. 5lbs potatoes quartered, garlic, salt and 2 cups of water on high for 4 hours. Then, mash em up, add Gruyere and caramelized onions cooked in white wine...and it can sit on warm for up to 4 hours after
5lbs potatoes, garlic, salt and 2 cups of water on high for 4 hours, drain, mash w/onions and cheese....set
